Here you can find the updated list of all the publications of CSGI members and affilated staff. Please note that the only publications listed here are those published after the affilation of each member. If you are interested in the whole bibliography of CSGI members, including articles and books published before affilation to CSGI, please refer to academic research databases, such as Scopus, Web Of Science, Google Scholar, ect.
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Mitigation of Maillard reaction in spaghetti by optimization of the drying conditions- Francesca Cuomo - Quiquero M. - Trivisonno M.C. - Angelicola M. - Messia M.C. - Marconi E.
Effect of the xanthan gum on the rheological properties of alginate hydrogels- Martina Cofelice - Messia M.C. - Marconi E. - Francesca Cuomo - Francesco Lopez
Assessment of Nutritional Value and Maillard Reaction in Different Gluten-Free Pasta- Messia M.C. - Francesca Cuomo - Quiquero M. - Verardo V. - Marconi E.
Evolution of Free Amino Acids, Histamine and Volatile Compounds in the Italian Anchovies (Engraulis encrasicolus L.) Sauce at Different Ripening Times- Corona O. - Cinquanta L. - Li Citra C. - Mazza F. - Ferrantelli V. - Cammilleri G. - Marconi E. - Francesca Cuomo - Messia M.C.
Sustainable Re-Use of Brewer’s Spent Grain for the Production of High Protein and Fibre Pasta- Francesca Cuomo - Trivisonno M.C. - Silvio Iacovino - Messia M.C. - Marconi E.
Structural characterization and physical ageing of mucilage from chia for food processing applications- Giovanni Ferraro - Emiliano Fratini - Pasquale Sacco - Asaro F. - Francesca Cuomo - Donati I. - Francesco Lopez
Progress in Colloid Delivery Systems for Protection and Delivery of Phenolic Bioactive Compounds: Two Study Cases—Hydroxytyrosol and Curcumin- Francesca Cuomo - Silvio Iacovino - Pasquale Sacco - Antonella De Leonardis - Andrea Ceglie - Francesco Lopez
Nutritional and technological quality of high protein pasta- Messia M.C. - Francesca Cuomo - Falasca L. - Trivisonno M.C. - Arcangelis E.D. - Marconi E.
Rheological and nutritional assessment of dysphagia—oriented new food preparations- Francesca Cuomo - Angelicola M. - De Arcangelis E. - Francesco Lopez - Messia M.C. - Marconi E.
Effects of bag-in-box packaging on long-term shelf life of extra virgin olive oil- Antonella De Leonardis - Macciola V. - Spadanuda P. - Francesca Cuomo
Oral delivery of all-trans retinoic acid mediated by liposome carriers- Francesca Cuomo - Ceglie S. - Miguel M. - Lindman B. - Francesco Lopez
Importance of oleacin and oleocanthal on the oxidative stability of extra virgin olive oil measured by rancimat- Macciola V. - Francesca Cuomo - Antonella De Leonardis
Gelatinization and pasta making conditions for buckwheat gluten-free pasta- De Arcangelis E. - Francesca Cuomo - Trivisonno M.C. - Marconi E. - Messia M.C.
Antioxidant effect of vitamins in olive oil emulsion- Francesca Cuomo - Giuseppe Cinelli - Chirascu C. - Marconi E. - Francesco Lopez
Protective action of lemongrass essential oil on mucilage from chia (Salvia hispanica) seeds- Francesca Cuomo - Silvio Iacovino - Messia M.C. - Pasquale Sacco - Francesco Lopez
Effect of additives on chia mucilage suspensions: A rheological approach- Francesca Cuomo - Silvio Iacovino - Giuseppe Cinelli - Messia M.C. - Marconi E. - Francesco Lopez
Enhanced Curcumin Bioavailability through Nonionic Surfactant/Caseinate Mixed Nanoemulsions- Francesca Cuomo - Perugini L. - Marconi E. - Messia M. - Francesco Lopez
Polymer capsules for enzymatic catalysis in confined environments- Francesca Cuomo - Andrea Ceglie - Antonella De Leonardis - Francesco Lopez
Red wine-enriched olive oil emulsions: Role of wine polyphenols in the oxidative stability- Giuseppe Cinelli - Sbrocchi G. - Silvio Iacovino - Luigi Ambrosone - Andrea Ceglie - Francesco Lopez - Francesca Cuomo
Determination of bisphenol A in red wine using a double vortex–ultrasound-assisted microextraction assay: Role of the interfacial properties- Giuseppe Cinelli - Francesca Cuomo - Luigi Ambrosone - Francesco Venditti - Francesco Lopez
Alginate films encapsulating lemongrass essential oil as affected by spray calcium application- Martina Cofelice - Francesca Cuomo - Chiralt A.
Rheological characterization of hydrogels from alginate-based nanodispersion- Francesca Cuomo - Martina Cofelice - Francesco Lopez
Quality control of fresh-cut apples after coating application- Martina Cofelice - Francesco Lopez - Francesca Cuomo
Design of a novel heating device for infusion fluids in vitrectomy- Mauro A. - Massarotti N. - Salahudeen M. - Francesca Cuomo - Ciro Costagliola - Luigi Ambrosone - Romano M.R.
Fluorides decontamination by means of Aluminum polychloride based commercial coagulant- Francesco Venditti - Francesca Cuomo - Giansalvo G. - Mauro Giustini - Giuseppe Cinelli - Francesco Lopez
Principles of minimal wrecking and maximum separation of solid waste to innovate tanning industries and reduce their environmental impact: The case of paperboard manufacture- Gennaro Bufalo - Florio C. - Giuseppe Cinelli - Francesco Lopez - Francesca Cuomo - Luigi Ambrosone
In-vitro digestion of curcumin loaded chitosan-coated liposomes- Francesca Cuomo - Martina Cofelice - Francesco Venditti - Andrea Ceglie - Miguel M. - Lindman B. - Francesco Lopez
Effect of the coexistence of sodium caseinate and Tween 20 as stabilizers of food emulsions at acidic pH- Perugini L. - Giuseppe Cinelli - Martina Cofelice - Andrea Ceglie - Francesco Lopez - Francesca Cuomo
Rheological properties of alginate–essential oil nanodispersions- Martina Cofelice - Francesca Cuomo - Francesco Lopez
Nanoparticles from paper mills: A seasonal, numerical and morphological analysis- Alderighi M. - Carrai P. - Nobili C. - Francesco Lopez - Francesca Cuomo - Luigi Ambrosone
Temperature Effect on Rheological Behavior of Silicone Oils. A Model for the Viscous Heating- Romano M.R. - Francesca Cuomo - Massarotti N. - Mauro A. - Salahudeen M. - Ciro Costagliola - Luigi Ambrosone
Photocatalytic degradation of a model textile dye using Carbon-doped titanium dioxide and visible light- Giuseppe Cinelli - Francesca Cuomo - Luigi Ambrosone - Colella M. - Andrea Ceglie - Francesco Venditti - Francesco Lopez
Physicochemical investigation of ultrasound effects on some steps of mink fur processing. A suggestion for improving the worker health and reducing the environmental impact- Gennaro Bufalo - Di Nezza F. - Cimmino L. - Francesca Cuomo - Luigi Ambrosone
Influence of free fatty acid content on the oxidative stability of red palm oil- Antonella De Leonardis - Francesca Cuomo - Macciola V. - Francesco Lopez
Olive mill wastewater (OMW) phenol compounds degradation by means of a visible light activated titanium dioxide-based photocatalyst- Francesca Cuomo - Francesco Venditti - Giuseppe Cinelli - Andrea Ceglie - Francesco Lopez
On the role of a coumarin derivative for sensing applications: Nucleotide identification using a micellar system- Bettoschi A. - Andrea Ceglie - Francesco Lopez - Meli V. - Sergio Murgia - Tamburro M. - Claudia Caltagirone - Francesca Cuomo
Natural radioactivity as an easy and quick parameter for describing the dynamic of the Planetary Boundary Layer- Avino P. - Manigrasso M. - Francesca Cuomo
Adsorbent properties of olive mill wastes for chromate removal- Mosca M. - Francesca Cuomo - Francesco Lopez - Palumbo G. - Gennaro Bufalo - Luigi Ambrosone
Evidence of oleuropein degradation by olive leaf protein extract- Antonella De Leonardis - Macciola V. - Francesca Cuomo - Francesco Lopez
Release of small hydrophilic molecules from polyelectrolyte capsules: Effect of the wall thickness- Francesca Cuomo - Francesco Lopez - Marco Piludu - Miguel M.G. - Lindman B. - Andrea Ceglie
Molecular interactions mediated by nucleo-base functionalized lipids- Francesca Cuomo - Francesco Lopez - Angelico R. - Luigi Ambrosone - Paolo De Socio - Andrea Ceglie
Cleaning of olive mill wastewaters by visible light activated carbon doped titanium dioxide- Francesca Cuomo - Francesco Venditti - Andrea Ceglie - Antonella De Leonardis - Macciola V. - Francesco Lopez
Visible light caffeic acid degradation by carbon-doped titanium dioxide- Francesco Venditti - Francesca Cuomo - Andrea Ceglie - Avino P. - Russo M. - Francesco Lopez
Templated globules - Applications and perspectives- Francesca Cuomo - Francesco Lopez - Andrea Ceglie
Loading and protection of hydrophilic molecules into liposome-templated polyelectrolyte nanocapsules- Francesca Cuomo - Andrea Ceglie - Marco Piludu - Miguel M. - Lindman B. - Francesco Lopez
Effects of solvent and alkaline earth metals on the heat-induced precipitation process of sodium caseinate- Francesco Lopez - Francesca Cuomo - Pierandrea Lo Nostro - Andrea Ceglie
Role of emulsifier layer, antioxidants and radical initiators in the oxidation of olive oil-in-water emulsions- Mosca M. - Francesca Cuomo - Francesco Lopez - Andrea Ceglie
Alkylation of complementary ribonucleotides in nanoreactors- Angelico R. - Losito I. - Francesca Cuomo - Andrea Ceglie - Palmisano F.
Oligonucleotides and polynucleotides condensation onto liposome surface: Effects of the base and of the nucleotide length- Francesca Cuomo - Mosca M. - Sergio Murgia - Andrea Ceglie - Francesco Lopez
Evidence for the role of hydrophobic forces on the interactions of nucleotide-monophosphates with cationic liposomes- Francesca Cuomo - Mosca M. - Sergio Murgia - Avino P. - Andrea Ceglie - Francesco Lopez