Consorzio Interuniversitario per lo sviluppo dei Sistemi a Grande Interfase
Center for Colloid and Surface Science
Center for Colloid and Surface Science
Here you can find the updated list of all the publications of CSGI members and affilated staff. Please note that the only publications listed here are those published after the affilation of each member. If you are interested in the whole bibliography of CSGI members, including articles and books published before affilation to CSGI, please refer to academic research databases, such as Scopus, Web Of Science, Google Scholar, ect.
You can use the search bar below to filter the publication list.
Orientation of capture antibodies on gold nanoparticles to improve the sensitivity of ELISA-based medical devices
- Susini V. - Giovanni Ferraro - Fierabracci V. - Ursino S. - Sanguinetti C. - Caponi L. - Romiti N. - Rossi V.L. - Sanesi A. - Paolicchi A. - Franzini M. - Emiliano FratiniComposition and Physical Stability of the Colloidal Dispersion in Veiled Virgin Olive Oil
- Breschi C. - Giovanni Ferraro - Guerrini L. - Emiliano Fratini - Calamai L. - Parenti A. - Lunetti L. - Zanoni B.An electronic nose based on 2D group VI transition metal dichalcogenides/organic compounds sensor array
- Gaggiotti S. - Scroccarello A. - Della Pelle F. - Giovanni Ferraro - Del Carlo M. - Mascini M. - Cichelli A. - Compagnone D.Phenolic compounds as redox-active exfoliation agents for group VI transition metal dichalcogenides
- Rojas D. - Della Pelle F. - Silveri F. - Giovanni Ferraro - Emiliano Fratini - Compagnone D.Lysozyme is Sterically Trapped Within the Silica Cage in Bioinspired Silica-Lysozyme Composites: A Multi-Technique Understanding of Elusive Protein-Material Interactions
- Bruno F. - Gigli L. - Giovanni Ferraro - Cavallo A. - Michaelis V.K. - Goobes G. - Emiliano Fratini - Ravera E.Structural characterization and physical ageing of mucilage from chia for food processing applications
- Giovanni Ferraro - Emiliano Fratini - Pasquale Sacco - Asaro F. - Francesca Cuomo - Donati I. - Francesco LopezMetal nanoparticles based lab-on-paper for phenolic compounds evaluation with no sample pretreatment. Application to extra virgin olive oil samples
- Scroccarello A. - Della Pelle F. - Rojas D. - Giovanni Ferraro - Emiliano Fratini - Gaggiotti S. - Cichelli A. - Compagnone D.(+)-Catechin-assisted graphene production by sonochemical exfoliation in water. A new redox-active nanomaterial for electromediated sensing
- Silveri F. - Della Pelle F. - Rojas D. - Bukhari Q.U.A. - Giovanni Ferraro - Emiliano Fratini - Compagnone D. Plasmonic active film integrating gold/silver nanostructures for H
Functionalised nanoclays as microstructure modifiers for calcium and magnesium silicate hydrates
- Giovanni Ferraro - Romei L. - Emiliano Fratini - Chen S.H. - Jeng U.S. - Piero BaglioniEffect of phenolic compounds-capped AgNPs on growth inhibition of Aspergillus niger
- Scroccarello A. - Molina-Hernández B. - Della Pelle F. - Ciancetta J. - Giovanni Ferraro - Emiliano Fratini - Valbonetti L. - Chaves Copez C. - Compagnone D.Biochar from lab-scale pyrolysis: influence of feedstock and operational temperature
- Giovanni Ferraro - Pecori G. - Luca Rosi - Bettucci L. - Emiliano Fratini - Casini D. - Rizzo A.M. - Chiaramonti D.Sensing Zn2+ in aqueous solution with a fluorescent scorpiand macrocyclic ligand decorated with an anthracene bearing tail
- Savastano M. - Fiaschi M. - Giovanni Ferraro - Gratteri P. - Mariani P. - Antonio Bianchi - Bazzicalupi C.Colorimetric determination of polyphenols via a gold nanoseeds–decorated polydopamine film
- Scroccarello A. - Della Pelle F. - Emiliano Fratini - Giovanni Ferraro - Simona Scarano - Palladino P. - Compagnone D. Class-selective voltammetric determination of hydroxycinnamic acids structural analogs using a WS
Protection of wine from protein haze using schizosaccharomyces japonicus polysaccharides
- Millarini V. - Ignesti S. - Cappelli S. - Giovanni Ferraro - Adessi A. - Zanoni B. - Emiliano Fratini - Domizio P.A Simple Synthetic Approach to Prepare Silver Elongated Nanostructures: From Nanorods to Nanowires
- Giovanni Ferraro - Emiliano FratiniTales of the unexpected: The case of zirconium(IV) complexes with desferrioxamine
- Savastano M. - Bazzicalupi C. - Giovanni Ferraro - Emiliano Fratini - Gratteri P. - Antonio BianchiDifferential scanning calorimetry as a fast method to discriminate cage or free-range rabbit meat
- Secci G. - Giovanni Ferraro - Emiliano Fratini - Bovera F. - Parisi G.High-performance carbon black/molybdenum disulfide nanohybrid sensor for cocoa catechins determination using an extraction-free approach
- Della Pelle F. - Rojas D. - Scroccarello A. - Del Carlo M. - Giovanni Ferraro - Di Mattia C. - Martuscelli M. - Escarpa A. - Compagnone D.Physical, Chemical, and Biological Characterization of Veiled Extra Virgin Olive Oil Turbidity for Degradation Risk Assessment
- Breschi C. - Guerrini L. - Domizio P. - Giovanni Ferraro - Calamai L. - Canuti V. - Masella P. - Parenti A. - Emiliano Fratini - Fia G. - Zanoni B.Impact of oil aging and composition on the morphology and structure of diesel soot
- Giovanni Ferraro - Emiliano Fratini - Rausa R. - Piero BaglioniSelf-assembled monolayers of Prussian blue nanoparticles with photothermal effect
- Dacarro G. - Grisoli P. - Borzenkov M. - Chiara Milanese - Emiliano Fratini - Giovanni Ferraro - Taglietti A. - Piersandro PallaviciniMultiscale Characterization of Some Commercial Carbon Blacks and Diesel Engine Soot
- Giovanni Ferraro - Emiliano Fratini - Rausa R. - Fiaschi P. - Piero BaglioniMultiscale structure of calcium- and magnesium-silicate-hydrate gels
- Chiang W. - Giovanni Ferraro - Emiliano Fratini - Francesca Ridi - Yeh Y. - Jeng U. - Chen S. - Piero Baglioni