Position: Permanent Staff
Email: gabriella.tamasi@unisi.it
Phone: 0577.234372
Location: Siena - STCDB
Optimization of extraction methods and chemical characterization approaches of nutraceutical components in vegetable matrices.
Combined use of spectroscopic and spectrometric techniques for the study of vegetable matrices.
Study of nutraceutical components from natural products and analysis of their biological effects.
Study of high-yield agricultural and agro-industrial systems through the valorization of by products (value chain).
Analytical Chemistry 2, Laboratory (LT Scienze Chimiche, Università di Siena)
Physical Chemisty, Spectroscopy (Scienze Chimiche, Università di Siena)
General and Inorganic Chemistry, Laboratory (Scienze Naturali, Ambientali e della Terra, Università di Siena)
2001:Degree in Chemistry at University of Siena (110/110)
2002/2003: Researcher at Consorzio Interuniversitario di Ricerca in Chimica dei Metalli nei Sistemi Biologici - CIRCMSB, Unit of Siena.
2003/2006: PhD on Chemistry Science School at University of Siena
2005: Researcher at Emerson Center, Chemistry Department, Emory University (Atlanta, Georgia, USA).
2007 - 2011: Researcher at University of Siena
2014: Researcher at Consorzio Interuniversitario per lo Sviluppo di Sistemi a Grande Interfase (CSGI) at UniSi DBCP.
2014/2016: Researcher at Unisi, Department BCP, Educational Section, Physical Chemistry
01 November 2016/present: Researcher Senior at UniSI Department BCP.
Isothiocyanate-Based Microemulsions Loaded into Biocompatible Hydrogels as Innovative Biofumigants for Agricultural Soils
- Michele Baglioni - Ilaria Clemente - Gabriella Tamasi - Bisozzi F. - Costantini S. - Fattori G. - Gentile M. - Claudio RossiPhenolic Profiles in Olive Leaves from Different Cultivars in Tuscany and Their Use as a Marker of Varietal and Geographical Origin on a Small Scale
- Borghini F. - Gabriella Tamasi - Steven Arthur Loiselle - Michele Baglioni - Ferrari S. - Bisozzi F. - Costantini S. - Tozzi C. - Riccaboni A. - Claudio RossiEffect of oxidation state and chelating agent on iron bio-accessibility from different commercial iron-supplements
- Simone Pepi - Talarico L. - Gemma Leone - Claudia Bonechi - Gabriella Tamasi - Ilaria Clemente - Marco Consumi - Bisozzi F. - Ietta F. - Claudio Rossi - Agnese MagnaniEffect of Annurca Apple Extract on Anti-hyper Cholesterol Action of a RYR based Formulation
- Simone Pepi - Talarico L. - Gemma Leone - Claudia Bonechi - Gabriella Tamasi - Marco Consumi - Bisozzi F. - Agnese MagnaniLiposomal Encapsulation of Citicoline for Ocular Drug Delivery
- Claudia Bonechi - Mahdizadeh F.F. - Talarico L. - Simone Pepi - Gabriella Tamasi - Gemma Leone - Marco Consumi - Alessandro Donati - Agnese MagnaniGreen Hydrogels Loaded with Extracts from Solanaceae for the Controlled Disinfection of Agricultural Soils
- Ilaria Clemente - Michele Baglioni - Claudia Bonechi - Bisozzi F. - Claudio Rossi - Gabriella TamasiStructuring and De-Structuring of Nanovectors from Algal Lipids: Simulated Digestion, Preliminary Antioxidant Capacity and In Vitro Tests
- Ilaria Clemente - Lamponi S. - Gabriella Tamasi - Rodolfi L. - Claudio Rossi - Sandra RistoriCharacterization of Extracts of Coffee Leaves (Coffea arabica L.) by Spectroscopic and Chromatographic/Spectrometric Techniques
- Lorenzo Cangeloni - Claudia Bonechi - Gemma Leone - Marco Consumi - Andreassi M. - Agnese Magnani - Claudio Rossi - Gabriella TamasiBioactive Compounds and Their Impact on Protein Modification in Human Cells
- Prasad A. - Claudio Rossi - Manoharan R.R. - Sedlářová M. - Lorenzo Cangeloni - Rathi D. - Gabriella Tamasi - Pospíšil P. - Marco ConsumiEffect of Flaking and Precooking Procedures on Antioxidant Potential of Selected Ancient Cereal and Legume Flours
- Marco Consumi - Gabriella Tamasi - Claudia Bonechi - Andreassi M. - Gemma Leone - Agnese Magnani - Claudio RossiConsorzio interuniversitario per lo sviluppo dei Sistemi a Grande Interfase
Department of Chemistry, University of Florence - Via della Lastruccia 3 50019 - Sesto Fiorentino (FI)
Fiscal code/VAT ID: 04519240487
PEC : consorzio_csgi@pec.it
Filippo Baldereschi
baldereschi@csgi.unifi.it
055-4573035
Emanuela Grassi
emanuela@csgi.unifi.it
055-4573147
Irene Trapani
trapani@csgi.unifi.it
055-4573036
Manola Trastulli
manola@csgi.unifi.it
055-4573034
Patrizia Zitelli
patrizia@csgi.unifi.it
055-4573244
Michele Baglioni
webmaster@csgi.unifi.it
055-4573026
Giovanna Poggi
webmaster@csgi.unifi.it
055-4573031
Fabio Nicoli (Website designer)
nicolifabio71@gmail.com